THE GIFT OF NATURE

THE GIFT OF NATURE

Veraolive olive oil is the Natural Virgin Olive Oil that Arnas family stemming from 350 years of agricultural traditions produces from delicious Aegean olives.

Veraolive’s taste is coming from world wide known Ayvalık and Edremit olive groves. Olives are carefully harvested in harvest months. They are brought to the pressing facility on the same day and pressed. Most important point here is that the olives are directly taken to the pressing facility without waiting.

Our olive oils are produced with the cold press method. Cold press ensures that healthy vitamins and phenolic components of the olive are preserved in highest possible levels.

Veraolive Olive Oil is especially ideal for traditional recipes and deep fries but is also suitable for daily use. Acidity level is lower than 1%.

Veraolive is Healthy

Olives in the Aegean region are embellished with phenolic acid components and rich Vitamin E. Veraolive Olive Oil is produced from these rich olives and thus is very good for human health in addition to being delicious. Vitamin E is well known for its anti-cholesterol and antioxidant features.

Veraolive is Natural

Olives that are not kept waiting after harvest are richer in taste, which ensures the fruity and fresh aroma of the olive oil. Cold press system ensures that antioxidants and vitamins inherently present in olives are preserved. Thus the quality of taste is not compromised.

Veraolive is High Quality

Ayvalık – Edremit region is well-known not only in Turkey but also all around the globe for its olive trees suitable for best-quality olive oil. Our olive oils are produced by cold-pressing these olives. The produced olive oils are controlled through measurements and analysis of all olive oils.

The
Favor of
Nature
CAREFULLY
SELECTED
OLIVES

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